Premium Tomato Powder: Applications, Benefits & Export Guide

Introduction

Tomato Powder is a premium dehydrated ingredient made from carefully selected ripe tomatoes using advanced drying technology. It offers the natural taste, color, and aroma of fresh tomatoes while providing excellent shelf life and easy storage. It is widely used in the food processing, seasoning, nutraceutical, and beverage industries.

What is Tomato Powder?

Tomato Powder is produced by dehydrating fresh tomatoes and grinding them into a fine powder. It serves as a convenient ingredient for manufacturers requiring consistent quality and natural tomato flavor throughout the year.

Key Benefits

Rich Natural Tomato Flavor Excellent Color Retention Easy to Store & Transport Long Shelf Life Convenient to Use Cost Effective Export Quality Food Grade

Industrial Applications

Food Processing Sauces & Ketchup Instant Foods Soups Snack Seasonings Bakery Products Ready-to-Cook Foods Nutraceutical Industry

Technical Specifications

Botanical Name: Solanum lycopersicum Grade: Food Grade Appearance: Fine Free Flowing Powder Color: Natural Bright Red Moisture: <5% Shelf Life: 24 Months Origin: India

Packaging Options

Leafnroots offers customized export packaging including:

1 kg 5 kg 10 kg 25 kg OEM & Private Label Packaging

Why Choose Leafnroots?

Export Quality Products Bulk Supply Available OEM Manufacturing Private Label Solutions Strict Quality Control Worldwide Export